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Modern Australian restaurant
1. Peel St - Adelaide
· 637 reviews
9 Peel St, Adelaide SA 5000, Australia
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Italian restaurant
2. Chianti - Adelaide
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· 754 reviews
160 Hutt St, Adelaide SA 5000, Australia
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Kristina Trajkovska: Highly recommend for some special dinner. Great service, good wine selection, and amazing food.Dietary restrictions: GF options available
3. Press* Food & Wine - Adelaide
· 554 reviews
40 Waymouth St, Adelaide SA 5000, Australia
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Matthew Yong-O'Gorman: Hit and miss with dishes. Wouldn't rush back when in Adelaide.
Dyan Higgs: The restaurant is beautiful inside just need a bit more lighting to read menus. The mains were delicious I do recommend the wagyu rump and adobo chicken. The salad was dressed well too. We had the buffalo mozzarella as a starter it said chilli on the menu we couldn’t taste any it needed a little more zing. Overall we had a great time and would visit again
Chen Angel: The food, service and environment are very comfortable.The appetizers are delicious, kingfish yummy.The pasta is very special and has a very chewy texture.In addition, the staple beef is super delicious, and the fried onions go well with it.The tiramisu for dessert was also good but very sweet.Meal time is 6-9:30, very full.For a meal of 7 people, I had the impression that two bottles of white wine were opened, and the cost was about 750 Australian dollars.
Ben Anastassi: My wife and I wanted a date lunch Press* did not disappoint. We had a bottle of French wine which was described perfectly for us by the waiter and we were seated in a very nice spot where we could enjoy our time and chat together. We shared all of our dishes and the staff were so attentive and always cleared the dishes and wiped the table between serves. All flavors were great but the stand out dish was the kangaroo tartare the flavour was unexpected and amazing. Thankyou to the staff that looked after us and I apologise for not getting names to put in this review.
Coreen Taylor: We came here to celebrate our wedding anniversary. It had been a really tough previous 24 hours and our waitress Lulu was exceptional. She made our experience lovely, knowledgeable of the menu too. We loved the fresh oysters, our small plates of tuna and pork skewer, amazing kangaroo tartare and mains barramundi and the abodoe chicken with a side of Brussel sprouts was fresh and tantalising. A quiet celebration to celebrate love and life. Thankyou Press Food and Wine and Lulu!
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Moroccan restaurant
4. Marrakech Restaurant - North Adelaide
· 720 reviews
91 O'Connell St, North Adelaide SA 5006, Australia
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4worldlovers: 
The amazing Authentic Moroccan cuisine at Marrakech Restaurant has been an Adelaide success story in Hyde Park. On the strength of that success the Marrakech Restaurant has sprouted a new venue in North Adelaide.
Sadly, Hyde Park is no more but you are most welcome to the same amazing food, service and ambience you have always come to expect.
The amazing Authentic Moroccan cuisine at Marrakech Restaurant has been an Adelaide success story in Hyde Park. On the strength of that success the Marrakech Restaurant has sprouted a new venue in North Adelaide.
Sadly, Hyde Park is no more but you are most welcome to the same amazing food, service and ambience you have always come to expect.
Karri Jack: and the experience overall was perfect. I can’t wait to come back to try more of the food!!! Thank you so much for such a brilliant dining experience. Keep up the great work, Marrakech Restaurant!
Col Fry: This restaurant offers an exceptional Moroccan dining experience with outstanding food and top-notch service. Every dish bursts with authentic flavors, from the perfectly spiced tagines to the refreshing mint tea. The staff are warm, attentive, and knowledgeable, making the experience truly memorable. A must-visit for anyone who loves Moroccan cuisine!
Jinal Patel: My family visiting from overseas and we had the pleasure of dining at Marrakech Restaurant in Adelaide, and it was an unforgettable experience. The Moroccan cuisine was simply outstanding—every dish was rich in flavor and beautifully presented in their traditional style. The service was warm and welcoming, making the entire evening perfect. Whether you're a local or just visiting Adelaide, Marrakech Restaurant is a must-visit spot for an authentic Moroccan dining experience!
Melissa Steele: is a melt in your mouth seafood sensation. The flavors are divine. The mint tea at the end of your meal is refreshing and worth every sip. This is a hidden gem. Don’t miss it! We’ll be back on my next visit to Adelaide.
Natasha Milovanovich: Moroccan Magic ✨I just had the most incredible meal at Marakesh Restaurant in North Adelaide! The Moroccan flavours were out of this world, and the service was impeccable.I highly recommend it. ❤️
rosalina de guia: Excellent Food ..... excellent service ..... we love the food and the entire staff.... thanks for the free cake ... you made my niece anniversary specialAtmosphere: 5/5 …
N Abdul: , variety of dips
Nandana Rekha Binu: My family and I just had our dinner at this restaurant and we had a really good time. The food was delicious and the restaurant had really good ambience. But the best thing was the service, the person who served us explained all the dishes is great detail which was very helpful. We also got free dessert and tea, the experience was amazing!
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Indian restaurant
5. Jasmin - Adelaide
· 376 reviews
31 Hindmarsh Square, Adelaide SA 5000, Australia
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Ingrid Westthorp: Exquisite food, pleasant surroundings, and attentive staffRecommended dishes Punjabi Lamb Tandoori, Naan, Butter Chicken …
Foodie Files Melbourne: We visited Jasmine for dinner which is a lovely little spot, intimate and dimly lit with an impressive atmosphere. Indian as a cuisine generally seems to offer fine dining as a rarity or incredibly casual venues with nowhere in between but this straddles the two as an excellent middle ground.We had samosas which didn’t seem particularly traditional to me and the chicken tikka which was a small serve with a kick to it. Each main comes with an individual plate of rice but naturally we had to order an ingenious blue cheese naan also. I enjoyed the eggplant dish, the lamb korma and the butter chicken. Was it my favourite ever Indian no but it was certainly tasty
Viklesh Pratap: This is my 3rd trip to this marvelous restaurant and would be dis service not write a review to the nice food and atmosphere.Food is excellent so is their service. Food comes very quickly regardless of how busy they are.A must to taste their mouth watering foods if you travelling to Adelaide or you are local.Amrik and Lee will give you excellent service.Will be back soon.Thanks team.
MK: Just had the most delicious Indian dinner. Jasmin is authentic, each dish had awonderful mix of herbs and spices.We love our Indian food and this was the best Indian we have had in our 35 years in Australia. You can tell every dish is based on a much loved family recipe.Service was also impeccable. Thank you and bravo to the Jasmin team!
Gary Niblock: A stunning restaurant with a beautiful ambience. I had the Punjabi lamb tandoori and it was delicious along with the daal and rice. The naan was also perfect. I'd also like to add that the service was excellent and felt very personal despite being a first-time customer from interstate. I'd definitely come back again next time I'm in Adelaide.
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Thai restaurant
6. Golden Boy - Adelaide
· 769 reviews
309 North Terrace, Adelaide SA 5000, Australia
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Me Pips: We’ve been to Golden Boy so many times. Yeah, it’s that good. Tonight we had great table service - thank you Isaiah! And it got me thinking what’s so great about Golden Boy. I mean apart from the spectacular food. It’s the customer service. The wait staff know the menu and are passionate about the dishes, relaying the details with wide eyed enthusiasm. A delight as always.
Sara: My daughter took me to Golden Boy on a Monday at lunchtime. We were celebrating my birthday as well as her own, which both occur in August.We chose to order the tuk tuk menu rather than having a full a la carte. We mentioned what type of tastes we had when it came to Asian fusion/Thai food and let the staff serve us a variety of dishes. The portions were extremely generous and absolutely delicious. The staff waited until we had consumed one dish before bringing on another. We can highly recommend the betel leaf with ocean trout if you enjoy something spicy - such delicate little servings, and the soft shell crab dish was a particular winner. Diners have both spoon and fork as cutlery or can use chopsticks if preferred.Coconut ice cream was an ideal dessert.Chilled wine accompanied our meal.The young man who waited on us was a delight.I cannot speak highly enough of Golden Boy and am at a loss to understand the couple of negative reviews I have read. The positives certainly outweigh that minority anyway.
Ruth Carpenter: Golden Boy was recommended to us, and we're so glad we went there. It was the best meal of our 3 weeks holiday in Australia! The service was excellent. Georgie, who served us, was friendly, knowledgeable and professional. She gave good advice too.The food itself was to die for. We chose the tasting menu, and it was hard to choose a favourite from all the tasty, interesting dishes.We're planning to come back to Adelaide and will be booking Golden Boy for sure, maybe every night!
Keith Seanard: We have gotten into the habit of doing the chefs choice menus and this was one of the best. The waitress asked about preferences and I had a beef main and everyone else got to share seafood and chicken. Don’t be fooled by the small serving sizes, I left feeling very full. The food was fresh and seasoned perfectly. Since it was my wife’s birthday, they brought her a funny desert. My only complaint was the loud music more suited to a bar than dining.Vegetarian options: My girls were quite happyParking: I suggest you Uber to and from as there is no easy parking
Mitchell Hadjinicolaou: My partner and I had dinner at the restaurant on Saturday night celebrating my birthday. I have been to Golden 4 times and it never disappoints.We were served by Georgia who informed us she had only been working there for a month but her service was exceptional and she said she was really enjoying working there.The food was amazing and a great variety. The 8 courses we shared was more than enough food and we were never waiting too long between dishes. Can’t recommend a better place and we are looking forward to our next time there.
LADAMSPIANO: . They all contain very flavourful food, and we even had left overs which were amazing for lunch the next day.The atmosphere in there was amazing, nice subtle music, and everyone simply delighting in the food they were being served. All the staff were extremely polite and professional!If I could I would give this place a 6/5 stars it was that amazing. Thanks for leaving a lasting impression 😁Dietary restrictions: They can make anything to suit the dietary needs. Very versatile menu with interchangeable ingredients. My girlfriend has celiac so they made sure everything was gluten free!
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Mediterranean restaurant
7. Georges on Waymouth - Adelaide
· 499 reviews
20 Waymouth St, Adelaide SA 5000, Australia
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Mandy Johnston: I would like to say my personal experience at George's was truly wonderful. I attended a group function last Saturday night and The hospitality service from the team Alex and Keiran was amazing remembering all our names was so personal. Food was so delicious. I will highly recommend George's to my family and friends. Well done to George and the Team !! Regards Mandy.
Oliver Townsend: Me and my husband Antonio were sittiing peacefully until what we thought was a server came up to us and asked what we wanted my husband ordered a salad and I ordered a pasta, instead of writing down our order rthe little guy opted to tell me what the capital of Peru was he then asked if we wanted to know another fun fact. I said no but he proceeded to tell me what the 79th digit of pi was. Not impressed. Food was good though 5 stars
Jessica Ferris: , the scallops on special and the prawn skewers which were all delicious. But the star of the meal was the lamb shoulder, we haven’t stopped talking about it- best lamb I have ever eaten and paired with the crispy roast potatoes was chefs kiss. Highly recommend. Thank you Georges team
David Jeffery: Amazing food. Amazing service. Whent there for a family birthday and our waitress Sha was fantasticVery friendly and informative about the menu.Would recommend Geoges to anyone for great food and reasonably priced. We will definitely be going back. Thank you Georges fir a wonderful night.
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Restaurant
8. River Cafe - North Adelaide
· 296 reviews
War Memorial Dr, North Adelaide SA 5006, Australia
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Britta Corones: A wondeful cafe to celebrate special occasions. Lovely staff and great ambiance.
Kate Erskine: Michelle and the staff were incredible tonight and they all made us all feel so welcome. The food was amazing and the view, incredible customer service and dining experience was exceptional. Michelle spoilt my friend with a birthday surprise and went out of her way, all evening to make our night so memorable. We will be back. Thank you for having us.
Jon Hunter: Exceptional dinner using their autumn offer of shared starters, main each and small dessert each for $40 - bargain!Gnocchi was a highlight but really everything was excellent. Great service too. Nice to have a waitress with a good sense of humour.
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Restaurant
9. Prezzo Restaurant - Adelaide
· 156 reviews
173 Hutt St, Adelaide SA 5000, Australia
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Reni M: is very refined and particular and makes you feel at ease during your dinner break; service 10/10 served professional who was able to advise me on the choices of the first and second courses. I will definitely return
H: The food was impressive, especially the pizza and the chili oil. We mixed the chili oil with the beef tartare, which turned out to be a fantastic combination, just like with the pizza. The atmosphere inside the restaurant was amazing, and we thoroughly enjoyed our meal. The dessert, a lava cake, was delicious.We did try to order a flat white with oat milk, but unfortunately, oat milk wasn’t available. While this is understandable, it would have been great if the waiter had suggested another lactose-free option.Parking: There is plenty of street parking spot along Hutt StWheelchair accessibility: The entryway is stair-free, with plenty of space for easy wheelchair access.
Mo Kazemi: I recently dined at Prezzo in Adelaide, and it was an exceptional experience from start to finish. The wood oven pizza was simply amazing, with every bite bursting with authentic flavors and a perfectly crispy crust. The attention to detail in every aspect of the meal was outstanding, from the beautifully presented plates to the thoughtfully curated wine list. The atmosphere at Prezzo is both inviting and sophisticated, making it a great spot for a memorable evening out. Every element, from the tables to the service, was executed with perfection. I highly recommend Prezzo for anyone looking for a top-tier dining experience in Adelaide.
A Von Frattner: WOW!,I thought that I knew pizza!, However alas I did not till I tried Prezzo's after moving from the Adelaide Hills to the CBD.Absolutely fantastic authentic base paired equally to a balanced taste on top.I would also like to add their quality control is rather impressive, whether it is the ingredients and right down to the service. Absolutely wonderful.Great intimate atmosphere.I do find it amusing regarding the few low star reviews and some have said the owner is rude etc.No, it's called passion and if you took the time to speak with him, you would see that as I have done.Also to the people who have stated that there is not enough prawns etc, quality over quantity and the good old saying of less is more.I think that Domino's pizza or slop tray buffet might be for you.Anyway thank you to all the staff at prezzo's and can't wait to visit your fine establishment again.CheersAaron & Amy Von Frattner
Darren Tobias: Delicious wood oven Pizza, exceptional service.Romantic and cosy atmosphere
10. Soi38 Regional Thai Restaurant - Adelaide
· 423 reviews
74 Pirie St, Adelaide SA 5000, Australia
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Things I Find “Robby Robstar” Interesting: I'm always scared when we order the 'just feed us' menu. The first dish that came out was tiny, but the flavour was huge. The waitor called it the snack.As each meal came out, we had a decent amount of rice or roti to go with it.Each bite was better than the last. Each dish out shining the last. I didn't realise that Thai food tasted and looked this great.Of course, I had to match my food with a Thai beer and I was transported to Thailands most modern 5 star restaurant.The waitor was so kind, friendly, and knowledgeable, making sure everything was good and kept up with the drinks.By the time we finished our food, we entered a food comma. We tried to walk it off by walking to the cinema, paying for our tickets, and falling asleep. Haha.I highly recommend this place.
Alex Vasek (Alex's Ace's): 🌟 ** Dining Experience at @soi.38 Adelaide ** 🌟If you're a fan of authentic Thai cuisine or simply in search of a remarkable dining experience in Adelaide, look no further than Soi 38. From the moment we walked through the doors, we were captivated by the vibrant and welcoming atmosphere. The decor perfectly blends traditional Thai elements with contemporary design, creating a cozy and inviting space that immediately sets the tone for an exceptional meal.Our culinary journey began with a selection of appetizers that were both visually stunning and incredibly delicious. Each bite was tender, juicy, crispy, and bursting with flavour, offering a tantalizing glimpse of the culinary delights that lay ahead.For our main course, we indulged in a variety of dishes that showcased the rich, aromatic flavours of Thai cuisine. Crispy pork belly with vegetables was a highlight, featuring perfectly cooked pork belly and chilli spices with crispy vegetables is a harmonious balance of sweet, sour, and savory notes. Equally impressive was the chicken massaman, a symphony of flavours with tender chicken pieces, vibrant vegetables, and a creamy, coconut-infused sauce that provided just the right amount of heat.The dessert was no less impressive. We couldn't resist trying the black Sticky Rice, a classic Thai treat that provided the perfect end to our meal. The sweet, ripe lagoon paired with the creamy coconut sticky rice was a match made in heaven, leaving us thoroughly satisfied and eager to return.What truly set our dining experience apart was the impeccable service. The staff at Soi 38 were attentive, knowledgeable, and genuinely passionate about the food they were serving. They took the time to explain each dish, offered recommendations, and ensured that our dining experience was nothing short of perfect.Whether you're a longtime fan of Thai cuisine or looking to explore new culinary horizons, Soi 38 promises an unforgettable dining experience that will leave you coming back for more. Highly recommend! 🍜🍛
Andrew Ng: The rump steak was pretty ordinary, barely above the pub grubs I usually pay less than half for. It was full of sinews and ligaments and dry, but the sauces were much better. So I still give it a 3 stars.The service was above average but the attitude was underwhelming esp when my friend told the staff of his opinion on the goat curry which has the same problem as the rump steak. She didn't respond well to the constructive criticism.I know the hospitality business is going through a rough patch now and I don't want to disparage any outlet into folding up.I will still give Soi 38 another go, afterall I can't rule out that tonight is one of those off occasions for the chef. I will drop by again next week or after.
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Restaurant
11. Lenzerheide Restaurant - Hawthorn
· 387 reviews
146 Belair Rd, Hawthorn SA 5062, Australia
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Della Thilthorpe: When deciding on a venue to take our family, the Lenzerheide came highly recommended by our son and his wife and friends.The occasion, celebrating our 50th Wedding Anniversary with our adult children and their spouses - a table of 8.The ambience of the restaurant and round table seating were the perfect setting for our evening. There was plenty of room between tables and we were able to talk easilyThe food was delicious; the staff bubbly and service spot on.We had a fabulous night, our first visit, but it won’t be our last.
Donna Stevens: The atmosphere dates the establishment.The Staff, are top notch, keen, knowlegable, and on point with menu and wines.The night we attended, head Chef was away.This may explain that food was not tasted for seasoning, before being sent.Would I go again at this price point?Yes, I would if Chef in attendance, the staff are extremely talented, and knowlegeable, in this instance, let down by the kitchen.
Franco Minoski: Went there yesterday for my uncles 100 birthday. In a private vaulted room with a beautiful view out the windows. The food and service from the 3 gentlemen looking after us was exceptional. The food was 5 star from entrees to dessert. Could not fault this restaurant. Very happy to recommend and next time in Adelaide will definitely be going back. Our group had a great day and my uncle had a beautiful day.
Hiba Hayder Ismael Maghazji: Service and atmosphere were excellent. Comfortable and quiet so you can have a good chat with your companions. The food was good but not excellent. It’s a fine dining restaurant but I had better elsewhere. The barramundi was delicious but the white sauce was a bit too heavy so I couldn’t finish it. I had the prawns as a starter. The pastry wasn’t fluffy and crunchy as I imagined it. My husband had the venison and the sauce was a bit too sweet. The vegetables tasted well but a bit greasy. So the food I’d say was average for a fine dining in Adelaide. But overall it was a pleasant experience. Thank you
Karen Alldritt: I love this place, the food and fabulous staff. AwesomeRecommended dishes Apple Strudel, Beef Steak Tartare, Rhubarb Panna Cotta, Green Beans Side, Rack of Lamb Parking space Plenty of parking Parking options Free parking lot …
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Thai restaurant
12. VON Thai - Adelaide
· 250 reviews
264 Flinders St, Adelaide SA 5000, Australia
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Nishu Bedi: The food was amazing and reasonably priced.
Marc Ramos: Brought my fam for a special occasion . The place did not disappoint! Excellent food, great ambiance, lovely service! We will definitely be back!Vegetarian options: The veggie spring rolls is to die for!
Diane Garth: Great food and service. Exceptional 😁
Tina Sharp: Beautiful place, kind staff, amazing food. We chose this place because they are very allergy friendly and aware of food allergies such as egg and nut. Would highly recommend!Dietary restrictions: Extremely attentive to allergens, staff are very friendly and will double check for you if any hesitations.
sylvia lenthall: Delightful waitress and delicious food. Not noisy and atmosphere cosy and modernDietary restrictions: They provided delicious food for me despite my onion garlic intolerance
Tim Ferrier: Fantastic small intimate Thai restaurant with marvellous tasty Thai food.We had a party of 9 & every expectation was met.We had a great time!Parking: We went on a Sunday & so all street parking was free
kelvin thompson: Awesome food! Basil Pork Belly was exceptional. Food delivered to table quickly. Plenty of food to satisfy us.Vegetarian options: Plenty of vegetarian options available.
13. The Messy Tomato - Adelaide
· 272 reviews
151 Flinders St, Adelaide SA 5000, Australia
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David Grocke: Great place for bringing clients and just hanging around. Always great coffee.
Jessica V: really yummy croissants i loved it and cute location too
Loc Duong: Enjoyed the service and meal
Koalafood clan: Unsuspecting place with such yummy food. Cannot believe how delicious the pastas was! Granchio was out of the world……just needed some bread to mop up every little bit of sauce left. Breakfast platter was full of variety from savoury to sweet. We ordered 2 servings to feed 3 people.Definitely be back!Update:Sphagetti primavera so subtle in its looks but bucket loads of flavour! Another yummo
Johan Douma: We had a very nice lunch today. Great service.
Terry S: A welcome respite from the hot and humid weather outside.
George Bito: Awesome fresh food, great service. This place was a massive win. Thank u
Elysian Caspar: Awesome staff and great food
SEARDOGG: Iv called it... best coffee in Adelaide!
Glen Vollebregt: Good coffee
Tiffany Ahlers: Amazing food with great service
August TL: Great place, great coffee.
F A: One of the best breakfast places in Adelaide CBD. Highly recommended. Service is really good too.
carol mcfarlane: The service here is excellent!! The bruscheta is spot on. Would recommend
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Italian restaurant
14. Osteria Oggi - Adelaide
· 1073 reviews
76 Pirie St, Adelaide SA 5000, Australia
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Steve Putric: home, awesome. Service was excellent,, I'm coming back for sure 😛 Update 08/09/24 once again a delicious duck pasta lunch, glad to see nothing has changed, still great flavours, walked in grumpy walked out happy 😁😁😁 keep up the great standard guys.
Matthew Yong-O'Gorman: The set menu was delicious. Very well balanced and not too pretentious.
Boon wee KUAH: consistently highly recommended and packed, so must be doing something right. service was good, strange policy that 8 should have tasting menu, as italian food strikes me easy to share. starters were good, burrata with cucumber a fresh twist, carpaccio and squid good, croquettes and swordfish crostini expensive n not best value. we wanted pasta to share, eggplant was great, squid ink pasta was different but tasty, tagliatelle w crab good and duck pappardelle was creamy. not really my idea of italian food, dishes all seem to be more complicated than necessary, good atmosphere n. clearly super popular
Avijeet Sen: Visited in Sep 2024Based on recommendations from multiple ppl, I ended up visiting Oggi. And I am glad that I listened to the recommendations.Oggi is a fine restaurant with a no nonsense menu where anything ordered would be good in my opinion. I ended up having a few starters and 2 pastas - all of which was quite excellent. For dessert, I had the tiramisu which was fantastic too.For cocktail lovers, I’d recommend having the Negroni.Now I’ll also recommend ppl visiting Adelaide to have a meal or two at Oggi 🙂
Haramrit K Saini (Harika): I absolutely enjoyed this place.Loveeeeeed the Burrata, must try! Also had spaghetti for my mains and it was just perfect.Plus, the staff was just lovely.Definitely recommend!
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Restaurant
15. Big Shots Cafe - Burger Bar & Cafe - Brighton
· 135 reviews
65 Jetty Rd, Brighton SA 5048, Australia
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Chandira Vithanage: Have visited this cafe couple of times and the coffee and the food have been top notch.I also had the opportunity to take part in the barista course with Josh, as someone being in the hospo industry i was amazed by his quality and standards maintained in coffee making
Damon Kian: Good CoffeeGreat Brekky roll and RoubenGood customer serivep.s. edited the initial review because the review was supposed to be for another cafe.Thanks for your attention.
Paul Lawson: My wife and i recently attended the Home Barista Course with Josh at the above cafe. We both really enjoyed the experience, and highly recommend anyone wishing to gain an in-site into great coffee making to get along to the next one. Josh was really helpful and informative on all the questions we had. He was also very helpful in showing and assisting us how to get the full flavour's from the extraction and getting the milk consistency just right. He also took plenty of time in doing the above, and then gave us his own blend of beans to take away to practice what he had shown us. An overall great in-site, thanks Nik & Paul
rosemary harrison: is really, really great. I will go back just for his coffee.
Simone Bell: We come here most weekends. Usually for brunch and sometimes a burger at lunch.I cannot fault the food. You have to try the best bird burger.. it's truly delicious. The fries are dusted with a mix of chicken salt and vinegar salt which is very tasty.Service is ok, as it's always busy, the staff don't really have time to engage although, they are always friendly. Coffees are good too.I was however, quite surprised the other day to be charged $24 for an iced coffee frappe and an iced chocolate frappe. 😳I can purchase a large glass of Shiraz at Cafe Med for $11.When I questioned the manager, he politely explained that everything these days has increased in price.I kept the order because I believe in supporting local small business.I have to admit though, these glasses came out and we're basically cold milk with either Milo or coffee and a shedload of whipped cream on top.When I ordered frappes, I assumed they would come out blitzed with ice.There was no ice cream or ice.. just cream. The manager explained they didn't cost much to make which was perplexing.Lunch was a kids serve of calamari, a burger and two frappes and cost me $68.00I will continue to go there as I love the food. Obviously there are other costs incurred for staff and overheads.. but I would think a frappe should be $6-$7 tops.
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Korean restaurant
16. Mandoo - Adelaide
· 679 reviews
3/26 Bank St, Adelaide SA 5000, Australia
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胡惠珠: This restaurant specializes in signature Korean dumplings, which are actually steamed dumplings, fried or soup. As they always have vermicelli and seaweed fillings, for my taste, they feel too bland and lacking in umami. Bibimbap is just like that, relying on sweet and spicy sauce to enhance the flavor, but the dipping sauce for dumplings is not bad, and there are pickled cucumbers to relieve the greasiness. This may be okay in Australia, but it is not that authentic.
Ryan: Delicious juicy tasty homemade dumplings with quality produce made with care by what looks like the owner/father of the family owned business. Hand made dumpling wrappers and hand made mince filling. The kimchi pork dumplings are delicious we had the pork fried dumplings as well and the dumpling soup. Definitely recommend if you like traditional Korean dumplings cuisine
WCYH: Adelaide is dumpling city but Mandoo is the best 👍. Generously filled with the lightest, most delicious mixture with glass noodles, beautifully chopped veg/egg or pork or chicken. Bibimbap very generously sized, every ingredient in its place. Dumpling dipping sauce with sesame, shallots and chili also great, in a lovely welcoming home atmosphere.
thecookingecon: super good and VERY generous portion size. One bowl could feed 2-3 person. The sauce was given in a bottle so you could add as much as you like.Mandoo
Suda Shanmugaraja: Yummy!! Hidden away on Bank Street in Adelaide, this gem of a restaurant will leave you satisfied and happy if you are a fan of mandu; the dumplings that were a staple of the Korean royal court cuisine.Folding, cooking, dining and billing, all happened in one small room with barely 6 tables. There is often a small queue, and customers stand outside on the kerb to be seated. Our wait was about 10 minutes during lunch rush and we were able to place our order while standing in queue. The service was fast. The menu was straight forward; order your dumplings steamed, fried or cooked in soup. Other than mandu, there is an Udon soup and Bi-bim-bap. Dumplings are served piping hot, along with a spicy sauce and ample pickles. Most dishes include a salad, mash, or glass noodles.These are some of the best mandu I have tasted. The delicate flour skin of the mandu is second to none, the meaty filling is absolutely delicious, and the folds are expertly made by the hands of a master. The people at Mandoo are courteous and well organized. The chef and staff members made us feel special and were very obliging.The dishes are generous in size and offer great value. Each dish is portioned well per person. It will be ideal to visit Mandoo with a couple of companions and share and taste multiple dishes.
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Cafe
17. Mister Sunshine's - Thebarton
· 723 reviews
32 George St, Thebarton SA 5031, Australia
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Christini Farias: Everything was delicious and tasty! Amazing atmosphere ❤️
Shaun Clements: New upgrade and more space.Still the same great service and food and drinks.Very very good place for a catch up or a nice breakfast/lunch.Parking: Parking is there but you have to find it.
Gabriel: Good quality coffee
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Restaurant
18. Herringbone Restaurant - Adelaide
· 188 reviews
72-74 Halifax St, Adelaide SA 5000, Australia
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Riz Dan: Down from Brisbane for the weekend with friends.We had the set menu for $80 a head.Absolutely blown away by the quality of the food and service.Super friendly and relaxed atmosphere while still being very top quality.So glad we spent our last night with friends at your venue and thanx heaps for looking after us so well.
Sarah B: Wow! Was absolutely amazed by the food and the service! We had a set menu and they were so accomodating with dietary requirements. I got served a whole broccoli, and I never thought I'd say this, but it was dish of the night! Every dish was an experience. I would love to come back here next time I am in Adelaide.
AP MD: flavoursHerringbone is a restaurant I've been looking forward to coming for some time now and the experience was exactly what I expected. Located just on the outskirts of Adelaide's business district, this restaurant goes back to basics and elevates them to the maximum levelThe farm-to-table style focuses more on getting the most out of its ingredients rather than overcomplicating a dish, and I loved every bit of that. I think there's a lot of strength that comes with doing more with lessEvery element of the food was incredible - the meats were delicious/tender, the sides were unique/flavourful and everything was served with clear passion.Combine this with friendly staff and a welcoming home-style environment and you have a great night outPlaces like this speak testimonies to Adelaide's growing good culture, particularly outside the heart of the city. I loved it here and will definitely be back; hopefully steak is on the menu next time
Andrew Schultz: Great variety of dishes offered with the set meal. This place is always busy so make sure you book in advance. The okra and hummus entree was my favorite and the bread is delicious! #BeatTheGrind
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Japanese restaurant
19. Shiki Japanese Restaurant - Adelaide
· 244 reviews
Upper Lobby, North Terrace, Adelaide SA 5000, Australia
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Kristen S: The setting of this restaurant is fantastic and the service we received from both the waiter and teppanyaki chef were great. Food was good, but not worth the price point in my opinion. We spent $380 here, being the most expensive teppanyaki we have had, however the food quality was not as good as we have experienced elsewhere. Delicious nonetheless, but you can get better teppanyaki elsewhere for a much more reasonable price.
Allan Smith: After going to a game of footy in Adelaide and watching my team win, there’s nothing like celebrating at a nice restaurant like the Shiki, Adelaide's Award Winning Japanese Teppanyaki Restaurant located at the InterContinental Adelaide. This is where you can immerse yourself in authentic Japanese teppanyaki in the heart of Adelaide. Headed by Shiki Chef de Cuisine, Kenny Trinh, where the team have created a delicious menu of truly succulent sushi, sashimi… and the list goes on and on. They are without a doubt, the ‘best of the best’, and proud to showcase South Australian produce. The menu is extensive like the wine list, however I strongly suggest you try the sushi and sashimi selection, prawn tempura, wagyu beef, bok choy and snow peas, vegetable fried rice and miso soup, and for dessert the mango mousse with coconut jelly. All complimented with the traditional Japanese wine, sake. What more can I say - everything was tasty, juicy and cooked to perfection. Staff were friendly and professional, and everything else was cosy and romantic. Very Highly Recommended 👏👍😊
Tim Wright: Can’t recommend this restaurant enough, I absolutely love every aspect of itRecommended dishes Prawn Tempura, Three Dipping Sauces, Sashimi Plate …
Zac Miller: Value for 💵 : ✔️ YES $$$Average Waiting Time 🕛 : 5 minutes average for each course meal for 4 of usFood 🥘 : 4 out of 5Service 👩💼🤵 : 4 out of 5Atmosphere 🍽️ : 4 out of 5Overall star : ⭐️⭐️⭐️ ⭐️ out of 5Come again? : ✔️ YES - Absolutely!
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Brazilian restaurant
20. B'Churrasco Brazilian BBQ Restaurant Adelaide - Adelaide
· 443 reviews
12 East Terrace, Adelaide SA 5000, Australia
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Perkaletta: Staff were friendly.Quantity was amazing. Only a personal preference the meat i found a little salty.Drinks were very tasty.Atmosphere was buzzing.
Dwayne Alexander: Highly recommend, one of the best feeds I've had juice meet served at your table with great service ..thankyou for our fathers day experience...will definitely coming backParking: Easy access right across from the restaurant
Todd Crafter: Third time eating here today. Every time I have had fantastic food and a lot of it, amazing staff and a great atmosphere. I love the concept and I will be back again.Dietary restrictions: I am coeliac. Most dishes are gluten free and they provide an easy to use guide listing every dish and its associated dietary information, so knowing what to eat and what to avoid is fairly simple if you have restrictions.
Scott Godfrey: What to say about this place apart from wow. Went here for my 40th birthday I had heard so much about this place and it did not disapoint. We had a drink in the bar part first. Such a lovely aear to sit and wait for your booking time. The drink prices are realy good compared to every where else.We sat at the table the lovely lady told use how it works love the green light red light thing. I said to my wife We won't need the red light there's no such thing as to much food. I was wrong We uesd the red light a fare bit. I'm calling it a food party the sides came out and all of them are so tasty and would be the best potato salad I have ever had. Then the meat started to come out and wow I love bbq meat and this is next level so so so much meat then after the first round you. CAn just keep asking for what you liked.We haven't seen the price before hand and once they said that side was unlimited and all the meat we thought easy over $100 each looked on line and was shocked how cheap it was. 10 out of 10 for everything at this place food,service, vibe, all staff are professional and friendly shout out to Leo who served us the most. I have eaten all over the world and at aldifrent sorts of places from street food to fine dining and this experience is up in the top 2This place would now be my favourite place in Adelaide I will be back often.Thank you for such an amzing experienceVegetarian options: Corn salad pine apple rice beans
