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1. Ryo's Noodles - Adelaide
· 690 reviews
80 Gouger St, Adelaide SA 5000, Australia
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Yilin Li: Their food has a strong flavor and very depends on personal's choice - they have their own style in flavor but not everyone likes it. However, you have lots of options to amend certain part of the dishes to make it more suitable for you - But the problem is they did not show you all the options, unless you ran into a nice waitress who provides recommendations. Hope they can sort this out.And my personal choice is Chef Special with less salt - to be fair, this one is very oily but I like it, as it has a really strong flavor. And if you prefer less oliy soup, you would better choose chicken ones.
meg ୨୧: usually at japanese restaurants in adelaide, the quality is terrible but for this restaurant for around 20 dollars i got very good ramen. i added corn for three dollars and they actually added a lot of corn which was nice to see.the bowl looked very small so i was worried but it had way more noodles than the other restaurants. very impressed. the spring onion, noodles, corn and chashu were all amazing.very glad to see a japanese restaurant in adelaide that knows how to give good quality and pricing! will come back.
Alisha Shai: RYO Noodles is a gem in the world of ramen. From the moment you step in, the aroma of savory broth and fresh noodles envelops you, setting the stage for a culinary journey. The menu boasts an impressive variety of ramen options, each crafted with precision and care. Whether you're a traditionalist craving classic tonkotsu or adventurous enough to try their innovative fusion creations, RYO Noodles delivers on flavor and authenticity. The noodles, perfectly chewy, dance in the rich broth, while the toppings, from tender slices of chashu to perfectly soft-boiled eggs, elevate each bowl to a work of art. The ambiance is cozy yet modern, with attentive staff adding to the welcoming atmosphere. RYO Noodles isn't just a meal; it's an experience that leaves you craving more with very reasonable price and fulfilling portion that you cannot get any where else. And My dear friends don’t miss chef special 😘. I wish I could take that chef to home who can always feed me yummy.🤣❣️.All the staff are super friendly and welcoming so what do you think whoelse need more than that.
2. Ramen & Izakaya Himeji - Adelaide
Verified
· 529 reviews
22 Grote St, Adelaide SA 5000, Australia
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G P: The ramen broth is tasty and not too salty; however the chashu pork belly could be more tender. Unfortunately it also has a slightly strange aftertaste which isn't that bad but it's still present.They also offer a free ramen on your birthday so be sure to come support the restaurant with your friends!
AP MD: Great tasting ramen restaurant in the heart of Adelaide's business district, probably some of the best I've hadWeather's gotten cold lately and some hearty ramen food was on the cravings. This place absolutely nailed it - absolutely elite level ramen with enough variability to please everyone.Combine this with a cool environment and passion from the cooks and you land yourself a great dining experienceAt times I found the staff a little impersonal, but it didn't detract from the food and quality overallAs the weather gets colder, or when the soup cravings kick in, this is a place that's definitely worth keeping on the radar. Get the large bowel though, you know you'll finish it
Jm Bautista: nigiri are also very delicious. Excellent service and staffs are really nice and friendly. Will always come back to this place for a good bowl of ramen
Yoong Hwee See: belly is very good. All their sushi comes as with a thick cut of fish. Also had the waygu which though nice is not as good as expected. The agedashi tofu is also very good , fried to the right texture and soaked in the broth. The dish would be perfect if the broth is slightly less salty. All in, a very good meal.
Lonny MacLeod: Best ramen in Adelaide - made in house! They’ve got the perfect bite and girthiness to them. The meat slices are also really juicy!Food: 5/5 …
3. Ajisen Ramen - Adelaide
· 367 reviews
23 Leigh St, Adelaide SA 5000, Australia
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忍者阿肥: I ordered pork cartilage ramen. The stewed cartilage is very delicious and is not easily available in other ramen restaurants. The noodles are very springy.I also ordered beef with enoki mushrooms. The meat was neither too spicy nor too salty, and had a light buttery aroma.
Tohru Rose: I love, love, love this place so much! It’s one of my favourite places to come eat and I coke here at least once a fortnight. The foods is always really fresh and tasty. The wait time is pretty good and the staff and very friendly. The atmosphere is super chill and lovely, they renovated a few years ago and made the place even better than it was 😊Wheelchair accessibility: The entrance is a ramp is some of the smaller tables have cute stools that can be removed to make room for a wheelchair I think
4. TUNO Izakaya - North Adelaide
· 240 reviews
4/145 O'Connell St, North Adelaide SA 5006, Australia
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