French Restaurants In Adelaide Near Me

Mark Chaimungkalanont: Place to come for proper French goods for your picnic. We had the duck as well as the rabbit terrines. Both were divine.

Anne Graham: Nobody does it better. Love French food.😊

Mädly Aurousseau: Excellent! I recommend 💪🏼🌻🇫🇷

Drew Burns: Superb pate en croute, saucission and cornichons!! Wonderful find, expert service and beautifully crafted, a must!

Aason Than: Great patisserie from the French.Was delightfully treated to its various tarts after seeing how cute it looks.Highly recommended for you to buy a few pieces to try. Conveniently has seats just right beside the shop for you to dine in immediately.

AB Sydney: Tasty French food, I really enjoyed the Andouillette, the merguezs taste authentic, lovely Flan, I wanted to buy an eclair but is it very small and expensive for what is it, since an Eclair is essentially just made of flour, milk, butter, eggs, and chocolate...Shame they don't make the same size of what they make in France.

BictonB: Great croissant pudding cake, excellent coffee and very friendly French service.

Possy Psoh: Love this charcuterie and pastry shop in Adelaide Central Market. Stopped by for a coffee and was tempted to indulge in a slice of coconut flan as well. Never disappoints.

Miki Chong: Best France pastry shop!Highly recommend for their pear tart and chocolate lava cake!Moderate sweetness and yummy!!

UrChesthair Itisi: Divine sweet pastries! Pricey but probably worth it

Patrick Ryan: Fantastic service.Fantastic foodThe ham and cheese baguette was first class

Christophe Demouche: Les Deux Coqs at the Adelaide Central Market offers an exquisite selection of French delicacies, and their French stick with pate duck and pork is no exception. I recently had the opportunity to try this delightful combination, and it left a lasting impression.First and foremost, the French stick itself was a true masterpiece. Crispy on the outside and perfectly fluffy on the inside, it showcased the expertise and dedication to quality that Les Deux Coqs is known for. The bread was a wonderful accompaniment to the flavorful pate filling.Speaking of the filling, the pate duck and pork were a match made in heaven. The rich and savory flavors of the duck blended seamlessly with the tender pork, creating a harmonious combination that delighted my taste buds. The pate had a smooth and creamy texture, which enhanced the overall experience.We purchased 100 g of each pate, making it a satisfying meal or snack on its own. enjoyment.The service at Les Deux Coqs was friendly and attentive, with the staff providing helpful recommendations and ensuring a pleasant experience. The atmosphere within the Adelaide Central Market added to the charm of the visit, creating an authentic French market ambiance.Overall, I highly recommend trying the French stick with pate duck or pork at Les Deux Coqs. It's a delectable treat that showcases the culinary expertise and commitment to quality that this establishment embodies. Whether you're a fan of French cuisine or simply looking to explore new flavors, Les Deux Coqs is a must-visit destination at the Adelaide Central Market.

Liza Lam: The food here is delicious. Every dish we tried was flavourful and we enjoyed so much. The only thing that was not to our liking was the bread we ordered from the sides. The bread was too soft and it should be toasted to get the crunchy sides. Overall, it's a cosy restaurant and will definitely come back to try other dishes on their menu.

Nia Mh: Small cosy wine bar feel, delicious food with elegance. 10/10 dinner!Extremely welcoming and friendly staff from the beginning, very attentive.What I ordered:Pork and Thyme meatballs: I was skeptical about these as I am not a blue cheese fan, however they were just incredible! Melt in your mouth, extremely soft meatballs and creamy delicious cheese sauce. Highly recommend!Steak with peppercorn sauce: steak cooked to perfection, succulent, flavourful. The peppercorn sauce was to die for, quite a kick not like your usual creamy pepper sauce. Chips were hand cut and crispy 11/10.Greens: big bowl of green beans with roasted capers. Not what I expected however really flavourful and capers added a nice touch. Went well with meatballs.Cost: $80 for 3 dishesWould be a great date spot, but also would be suited to a larger group dinner.Vegetarian options: Vegetarian options availableDietary restrictions: Gluten free options available

Wade Zammit Meaney: Go to Paris by visiting the Adelaide East End. Every time I step in, I feel like I've been transported, even if it's just for a coffee. Any time of day, you won’t be disappointed. Today, I had a long macchiato, but if you’re thinking of breakfast, go for the continental. You won’t regret it, and you’ll feel like a true Parisian!

Munching Adelaide (Munching.in.adelaide): . I was really blown away with that onion soup, so moorish.We are definitely coming back here for some more tasty meal.Parking: There are limited parking in front of the cafe but you can easily fund more on the street.

David Hemming: Best coffee in town. Fantastic service, food is to die for. Will be going every week, it is now my local. It is so nice to be able to sit in a nice quiet Cafe and enjoy the atmosphere and not listen to people talking loudly on phones and taking up tables with laptops. Being small and intimate the staff are very attentive, kind and friendly.

Kerryn Ch: .Both were as outstanding as always. The creme brulee is to die for.Customer service was, as usual, top notch.

Ana Carolina Springford: Very cute and cosy little cafe!! DELICIOUS almond latte! Menu looks great, looked like I could be in Paris. Didn’t have the chance to eat today, but hoping to next time!Service: 5/5 …

SEEYOUNG PARK: The hidden gem in Adelaide. I wish I could start morning everyday at here.At terrace, nice spot for our furry friends.In side, plenty space for human.Staff are gentle, professional, and friendly. Plenty local regular customer.Strongly recommand the signiture croissant sandwich.

Lisa James: So glad we decided to visit this devine restaurant! The vibes are very chic, so ambient and cosy. Staff are exceptional, they know their wine and made a great recommendation. We always enjoy a "Feed Me" menu and we weren't disappointed. Delicious food!Definitely a place to visit 😍

WhiteNoise: . We had the snails

Mr Creosote: for “nibbles” it was a lot more than just nibbles and was fantastic, excellent blue, Brie and pates ! Highly recommend would not hesitate to visit again!

Carrick F: Gorgeous haunt; slightly off the well-beaten track that is Adelaide's main night-life strip.The service and conversation provided by Clancy was great, bringing a much needed breath of fresh air to an otherwise possibly stuffy atmosphere.Food prices and portioning left something to desire, but from the small taste I did afford, it was anything but disappointing. I would recommend anything that includes their porcini & lentil pate and pickled crudites.

Thu Trinh: Great food, great service, great drinks. The place is warm and cosy. Best for small groups or couples.Vegetarian options: The vegetarian pate is delicious